Tuscan Culinary Schools
So you want to jet off to the Tuscan region of Italy soon? Here is our list of the top schools offering day, week and month long programs.
Tenuta di Capezzana, www.capezzana.it. Courses: Spring and Fall (April-May, September-November). The estate has a swimming pool, tennis courts, and pathways for walking and jogging.
La Divina Cucina: Firenze, www.divinacucina.com (online class registration and sample recipes). Courses: Weekdays year round. Week-long or one-day custom culinary programs can be designed for groups of six to eight. Accommodations can be arranged in Florence or the Chianti.
La Bottega del 30, Scuola di Cucina, via Nuova 6, Localitá Villa a Sesta, Castelnuova Berardenga 53019, Siena, Italy; Tel./fax (011) 39-577-359226; Courses: Spring and Fall (April-June, September-November).
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do you know of any other Tuscan cooking schools?